Natural Farming

The journey of fruits and vegetables from their origin as seeds to the food on our plates is a fascinating process that involves many stages. Understanding this food cycle production system helps us appreciate the effort behind every bite and highlights the importance of sustainable practices. We will break down the food cycle for fruits and vegetables, explaining each step clearly and providing examples to make the process easy to follow. Visit our nursery at Escario BOTANIC

Children today spend much of their time indoors, often disconnected from the natural world around them. Botanical gardens offer a unique opportunity to bridge this gap by providing hands-on learning experiences about plants, agriculture, and the environment. For children in Cebu, where nature and agriculture play a significant role in daily life, visiting botanical gardens can spark curiosity, build knowledge, and foster a lifelong respect for nature. Visit Escario BOTANICAL

Botanical gardens are more than just beautiful places to visit. They serve as living museums, centers for education, and hubs for conservation. As concerns about the environment grow, many botanical gardens are shifting toward sustainability. But what does sustainability mean at Escario BOTANICAL Garden? How can a garden become sustainable, and what benefits does this bring? Let’s explore these questions, offering practical insights and examples to help understand the role of

Gardening is more than just a hobby; it is a lesson in patience and understanding nature’s rhythms. In Cebu, the success of a garden depends heavily on knowing the right planting seasons and how various factors influence plant growth. This post explores the planting seasons in Cebu, the challenges gardeners face, and practical tips to nurture a thriving garden. At Escario BOTANICAL Garden, we are always learning about the plants that thrive in the native soil, the needs of pl

Turmeric has earned a reputation as a powerful spice with a rich history and a wide range of uses. From its ancient roots to its role in modern kitchens and natural remedies, turmeric offers much more than just a vibrant yellow color. Explore where turmeric originated, how to grow it successfully, and the many ways it can be used to enhance health and flavor in everyday cooking. Look for them at Escario BOTANICAL Garden. Fresh turmeric roots and powder on a wooden surface The

Hardwood trees play a vital role in the ecosystems of Cebu, a province rich in biodiversity and natural resources. Understanding which hardwood trees grow in Cebu, especially the native species, helps us appreciate their ecological importance and guides efforts to protect and restore local forests. This post explores what defines a hardwood tree, highlights native hardwood species found in Cebu, and discusses which trees offer the best benefits for the environment. What Defin

The chico fruit is a tropical delight that has captured the attention of fruit lovers and cooks alike. Known for its sweet, caramel-like flavor and smooth texture, this fruit offers more than just taste. It carries a rich history, nutritional value, and versatile uses in the kitchen. Let’s take you on a journey through the origins of the chico fruit, its health benefits, and practical ways to enjoy it, especially in places like Cebu’s Escario BOTANICAL Garden where it thrive

Kabocha squash is a unique vegetable that has gained popularity for its sweet flavor, rich texture, and versatility in cooking. Let’s explores everything you need to know about kabocha squash—from its origins and how to grow it to its health benefits and culinary uses. Whether you are a gardener, a home cook, or simply curious about this vibrant squash, you will love this vegetable as much as we do at Escario BOTANICAL Garden. Origins of Kabocha Squash Kabocha squash, often c

The banana is far more than a convenient snack. It is a 10,000-year-old agricultural achievement , a cultural cornerstone across Asia, Africa, and the Americas, and one of the most economically significant crops on Earth. From the ancient swamps of New Guinea to the bustling markets of Cebu City, the banana has traveled with humanity through every chapter of our story. See our banana trees at Escario BOTANICAL Garden. The banana's story begins in the lush highlands of New Gui

Long before it became a staple in Filipino kitchens, the mung bean began its journey in ancient India, where it was first cultivated thousands of years ago. From there, it traveled—quietly but persistently—across Asia: into China, Southeast Asia, and eventually the Philippines. Its scientific name, Vigna radiata, hints at its agricultural importance: a resilient legume, adaptable and efficient. Even its name tells a story—derived from the Sanskrit mudga, evolving into “mung”

Right now (late March → April), Cebu is entering its best fruit season of the year—the dry, hot months when sugars concentrate and tropical fruits peak. See what we have growing at Escario BOTANICAL Garden. Here ’s exactly what’s in season now: Peak Right Now (March–April in Cebu) Mango (Carabao / Manila mango) Ultra-sweet ripe mango (best you’ll taste all year) Green mango with bagoong (classic local snack) Duhat (Java plum) Flavor: sweet + slightly astringent Usually sold

Aloe vera is more than just a common houseplant. Its thick, fleshy leaves hold a gel packed with nutrients and compounds that have made it a staple in natural remedies, skincare, and even culinary uses. Whether you want to soothe sunburns, boost your skin’s hydration, or add a unique ingredient to your recipes, aloe vera offers a wide range of benefits. Growing and maintaining a healthy aloe vera plant at home is simple, and harvesting its gel correctly ensures you get the mo

When you visit Escario BOTANICAL Garden, visit our poultry area and meet our turkeys. Not native to Cebu, we are writing about them to provide education. Turkeys are a staple on many dining tables, especially during festive seasons, yet few people know the full story behind these birds. From their origins in the wild to the art of cooking them just right, turkeys have a rich history and culinary potential worth exploring. Let’s uncovers where turkeys come from, how they evolv

Agriculture shapes the food we eat, the clothes we wear, and the environment we live in. Yet, many people have little knowledge about how farming works or why it matters beyond the grocery store. Learning the basics of agriculture is not just for farmers or scientists. It is essential for everyone because it connects us to the land, the economy, and our health. Let’s explore why understanding agriculture matters, what fundamental concepts everyone should know, and how this kn

A favorite ingredient to our staff lunches at Escario BOTANICAL Garden, the Kamunggay, also known as Malunggay or Moringa, is a remarkable plant celebrated for its impressive health benefits and versatile uses. Often called a "miracle tree," it has been part of traditional diets and medicine in many cultures, especially in the Philippines. This blog post explores why this humble tree deserves a place in your daily routine, highlighting its nutritional value, health advantages

Cebu’s summer heat can be intense, with temperatures often soaring above 30°C (86°F). This kind of heat poses a real challenge for anyone who loves tending to a botanical garden. Plants can quickly suffer from heat stress, dry soil, and sunburn, which can stunt their growth or even cause them to die. If you want your garden to stay lush and healthy through the hot months, you need to adapt your care routine. Here are practical tips to help your garden and our botanical garden

Taro is more than just a root vegetable; it has been a staple crop for thousands of years in many cultures around the world. Its unique properties make it valuable not only as a food source but also as a contributor to soil health, especially in alkaline environments. This post explores the magic uses of taro, its health benefits, and how it impacts alkaline soil, offering practical insights for gardeners, farmers, and health-conscious individuals alike. Taro corms thriving i

Peanuts are now available at Escario BOTANICAL Garden. They are more than just a popular snack or ingredient in many dishes. These versatile legumes offer a range of benefits for human health, agriculture, and the environment. One of the lesser-known advantages of peanuts lies in their positive impact on soil quality, particularly alkaline soils. This post explores the nutritional and economic benefits of peanuts, their uses, and how peanut plants contribute to improving alka

Kalamansi, a small citrus fruit native to Southeast Asia, has gained popularity worldwide for its unique tangy flavor and impressive health benefits. Often mistaken for a lime or lemon, kalamansi offers a distinct taste that enhances many dishes and beverages. Beyond its culinary appeal, this fruit packs a powerful nutritional punch that supports overall wellness. This post explores the health benefits of kalamansi and highlights its many practical uses in daily life. Fresh k

Garlic is more than just a flavorful addition to your meals. This humble bulb has been valued for centuries for its potential to support health in many ways. Modern science continues to uncover how garlic can contribute to wellbeing, making it a valuable ingredient in both cooking and natural health practices. See how we grow garlic at Escario BOTANICAL Garden. Now, let’s explore the key health benefits of garlic and how you can incorporate it into your daily routine. Fresh g